蒸、炸、煲、炒、燜、燒、烤排骨不敗的秘訣!典排骨秘方大公開!認識排骨家族蒸、煮、煎、炸、烤好吃排骨料理,一點都不難!
排骨烹調最大的魅力就是千變萬化!排骨的種類多,不同的醃料,不同的配料,不同的烹調方式,只要掌握好其中的烹調精髓,就是一道道令人回味無窮的好滋味!
25道零失敗的排骨料理,除了經典的中式排骨料理,還有本土熱門排骨料理和西、日式排骨料理。
書中也特別傳授各種排骨的烹調技巧和手法,讓您輕輕鬆鬆就上手!也希望您輕輕鬆鬆就變化出家人最愛的獨門排骨料理!
每一道料理都附有好吃的情報、好吃的秘訣!
讓下廚更輕鬆!廚房新手或百戰煮婦都做菜實用的一本好食譜!
目錄
4、認識排骨 About Pork Ribs 6、“燒、燜”排骨好吃的秘訣 Tips for Braising Pork Ribs 8、“烤”排骨好吃的秘訣 Tips for Grilling Pork Ribs 10、“炸”排骨/肉排好吃的秘訣 Tips for deep-frying Pork Ribs/Pork Chop 12、 “炒”排骨好吃的秘訣 Tips for Stir-frying Pork Ribs 14、 蒜香蒸排骨 Steamed Garlic Pork Ribs
16、京都排骨 Peking Pork Ribs
18、無錫排骨 Wuxi Pork Ribs
20、橙汁排骨 Tangy Pork Ribs
22、排骨王 King Spare Ribs
24、粉蒸排骨 Steamed Pork Ribs
26、豉汁蒸排骨 Pork Ribs Steamed with Black Bean Paste
28、糖心豬排 Sandwich Pork Chop
30、紅糟排骨 Pork Ribs Stewed in Red Yeast Rice Paste
32、梅子蒸排骨 Pork Ribs Steamed with Salted Plums
34、咖啡排骨 Coffee Pork Ribs
36、 巴拉煎南瓜排骨煲 Belacan Pork Ribs Stew in Pumpkin
38、糖醋排骨 Sweet & Sour Pork Ribs
40、鹽酥排骨 Crispy Savoury Pork Ribs
42、叉燒排骨 Char Siew Pork Ribs
44、蝦醬排骨 Pork Ribs with Shrimp Paste
46、苦瓜燜排骨 Pork Rib Stew with Bitter Gourd
48、栗子燜排骨 Pork Ribs Stew with Chestnuts
50、蘋果醬汁豬排 Pork Ribs with Apple Sauce
52、排骨麵 Pork Rib Noodles 54、冬瓜薏仁排骨湯 Pork Rib Soup with Winter Melon & Coix Seeds 56、肉骨茶 Bah Kut Teh 58、蓮藕蘋果排骨湯 Pork Ribs with Lotus Root and Apple Soup |